ADVERTISEMENT

TOP 30 Asian Pork Recipes

Pork is a very important ingredient in Asian cuisines from one corner of the continent to the other. To help you discover these various dishes, we’ve compiled a list of these great dishes. Asian Pork Recipes for you to cook in your own kitchen.

This collection includes your favorite stir-fries, soups, noodle dishes and much more!

Whatever Asian flavors you’re craving, you’ll find it here, from carefully seasoned Vietnamese recipes to fiery Korean dishes and everything in between.

Check out all these great Asian pork recipes. We hope you love them as much as we do!

ADVERTISEMENT

Are you ready to wake up? This easy Pork Stir Fry will have dinner on the table in an instant! It’s loaded with fresh veggies and has a great homemade stir-fry sauce.

The recipe also describes meat velvet, a Chinese cooking technique that retains moisture in the meat and keeps the fibers soft.

Get the Recipe


Tonkatsu is a simple fried pork chop popular in Japanese cuisine. It is crispy on the outside, soft on the inside and comes with a very delicious katsu sauce.

It’s easy to make with just a few simple ingredients, but it’s still delicious. If you have 20 minutes, you can bring this crispy flavor to your table!

Get the Recipe


Katsu Karē is another popular use of tonkatsu chops.

In this form, it is served with rice and Japanese curry for the ultimate in Japanese comfort food.

Get the Recipe


We start this lively Vietnamese Recipes list with our own favorite and favorite Bun Cha!

It’s basically a Vietnamese Meatball Noodle Bowl topped with caramelized pork patties and pork belly along with delicate noodles, fresh garnishes and an absolutely delicious dipping sauce.

This Bowl is the ultimate pleasure for you to enjoy…

Get the Recipe


Make a big pot of the most delicious, melt-in-your-mouth pork stew. This Filipino Pork Menudo is full of soul-satisfying flavors with tons of veggies!

Get the Recipe


Pork Vindaloo recipe is the most popular dish on the west coast of India. This traditional dish is very easy to make and has bright and vibrant flavors that are the perfect combination of spicy, tangy and slightly sweet.

If you’re looking for spicy Indian recipes, this is a great start.

Get the Recipe


This Korean Ground Pork Soup will be your ultimate comfort soup! This bowl has bright Asian flavors that go great with ground pork.

It also contains the addictive Mayak eggs and bok choy to make it absolutely irresistible. So sip this delicious soup and be satisfied.

Get the Recipe


Pork Wonton Soup takes just 15 minutes to make and includes healthy veggies, delicious broth, and frozen ravioli to make it easy.

So whenever you’re short on time and craving a hot soup, you know what to do.

Get the Recipe


This Pork Giniling, or Filipino Picadillo, is a classic Pinoy comfort food. Ground pork and vegetables are cooked in a tomato-based sauce full of great flavor. And it’s easy!

Get the Recipe


Here’s another great Japanese dish you’ll love, Katsudon!

This outstanding bowl of rice is topped with fantastic fried boneless pork chops simmered in eggs with onion gravy. Serve over rice and make a delicious and super satisfying meal bowl. Yummy!

Get the Recipe


This Egg Roll Soup has everything you’ve ever dreamed of in your favorite egg roll, with a comforting, delicious soupy consistency.

If you’re craving your favorite Asian appetizer without packing and frying, here’s a healthy sub for your egg roll fix.

Get the Recipe


Give your favorite pork a great Vietnamese makeover and create this Lemongrass Grilled Pork, the best treat you can give your family!

This popular Vietnamese appetizer will become your new favorite as it is packed with excellent flavors that are absolutely delicious.

Get the Recipe @ bunbobae


Char Siu is pork belly marinated in a sweet and savory sauce, then covered with a sticky glaze before being cooked to perfection.

Get the Recipe @ cafedelites


Not only is this Asian caramel slow cooker pork super tasty, it’s also super tender.

Pork is smothered in a delicious, addictive, sweet and spicy sauce made from coconut milk, chili sauce, soy sauce and more!

Get the Recipe @ carlsbadcravings


Sweet and Sour Pork is another favorite dish. Tender pork pieces are fried with pineapple and fresh vegetables in a sweet and sour sauce.

This super delicious recipe is surprisingly easy to make.

Get the Recipe @ cafedelites


Everyone loves hamburgers, but when you make this Pork Belly Burger recipe at home, it will definitely be your family favourite!

Sticky and slightly spicy pork belly is stacked with rolled vegetables and jalapenos stuffed into a soft bun. Perfect for your weeknight dinner.

Get the Recipe @ kitchensanctuary


You may never have heard of Dan Dan noodles, but they are delicious!

Crispy pork is a popular Sichuan street food made from bok choy, a spicy and savory sauce, and topped with crushed peanuts. You should try to do it!

Get the Recipe @ halfbakedharvest


Lion Head Meatballs are giant pork meatballs that are light and juicy. Plus, they’re super delicious, thanks to the copious amount of Chinese sauce and flavoring.

Get the Recipe @ omnivorescookbook


Experience the comfort food of Vietnam with this great Thit Kho recipe. It’s actually Fried Pork Belly with Egg!

This classic dish is too good to be true and so simple to make. It makes a complete and satisfying meal that you will all enjoy.

Get the Recipe @ food therapy


You’ll love this Korean Pork Belly that’s incredibly easy to make, packed with flavors and addictive textures!

This recipe takes only 35 minutes from start to finish. Surprise your family and friends with this awesome Pork Belly.

Get the Recipe @ pinchandswirl


These Crispy Thai Laab Meatballs are so weird as they get their crispy rice grain powder. Made with ground pork and the usual Asian staples, this recipe is a must-do if you’re looking for new flavors in your meatballs. Serve with mint leaves, cucumber and the dip you prepared.

Get the Recipe @ marionskitchen


Filipino Pork BBQ is a popular street food in the Philippines. The tender pork shoulder cubes are marinated in a sweet and savory barbecue sauce, skewered and grilled to perfection. They are very good!

Get the Recipe @ urbanblisslife


Make this Vietnamese Pancake (Banh Xeo), a thin bright yellow crispy pancake that will defiantly become your new favorite dish.

You’ll love these hearty and super filling pancakes stuffed with shrimp, pork, and assorted vegetables.

Get the Recipe @ deighfulplate


Looking for an authentic and famous Vietnamese food? Search no further and make this Suon Ram Man also known as Vietnamese Pork Ribs!

These ribs are truly mouthwatering, with excellent sweet, salty and savory flavors from a wonderful caramel sauce. Everyone will love this popular dish.

Get the Recipe @ apeachyplate


Lumpia, also known as Filipino Spring Rolls, is a great appetizer or side dish. They’re stuffed with great ingredients like ground beef and mixed vegetables, then deep fried.

Get the Recipe @ rasamalaysia


Make your favorite pork belly Korean style with Maekjeok Doenjang Pork Belly recipe!

This super tasty and easy dish is again all about a great marinade that makes it super special.

Get the Recipe @ londonishungry


Another great Korean soup is the Kimchi Stew with Pork and Tofu! This amazing recipe is full of amazing flavors and textures you’ll fall in love with.

We bet this perfectly balanced soup will leave you completely satisfied. Just give this delicious recipe a try.

Get the Recipe @ delicrunch


Embutido is a unique Filipino pork patty.

It has many interesting ingredients mixed in like raisins, poached eggs and sausages. Give it a try and be surprised!

Get the Recipe @ foxyfolksy


If you haven’t tried this Vietnamese Grilled Pork Noodle Salad yet, then you’re missing out on important flavors!

This gorgeous salad has everything you love, like silky noodles with fresh herbs, perfectly cooked juicy pork, and an outstanding sweet and sour dressing.

A totally gourmet style salad that will truly surprise everyone.

Get the Recipe @wokandkin


Upgrade your Vietnamese-style Banh Mi sandwich with this Sticky Pork Belly Bahn Mi recipe!

Sweet, sticky and delicious pork belly tastes great with pickled carrots and bread. Try it and experience it yourself.

Get the Recipe @ marionskitchen


Here are thirty great Asian pork recipes. Now the only question is which one to try first?

Pin or bookmark this great collection of food so you always know where to find it. And don’t forget to subscribe to GypsyPlate, we are always preparing new recipes!

Check out these other great recipe collections!
Asian Chicken Recipes
Asian Shrimp Recipes
pork recipes
Chinese Recipes
Thai Recipes
Filipino Recipes
Stir-Frying Recipes
Chinese cabbage recipes

Contents

for pork

  • 1 pound pork (we used loin)

  • 1.5 tablespoons of water

  • 2 teaspoons of Chinese wine

  • 2 teaspoons oyster sauce

  • 2 teaspoons of cornstarch

  • 1.5 teaspoons of cooking oil

  • 1/2 teaspoon of baking powder

For Frying Sauce

  • 3 tablespoons of water

  • 2 tablespoons of soy sauce

  • 2 tablespoons of honey

  • 1 tablespoon oyster sauce

  • 1 tablespoon of hoisin sauce

for frying

  • 2 tablespoons cooking oil, divided

  • 1 small onion, chopped

  • 3 chopped green peppers (we used red, yellow and green peppers)

  • 3 carrots, sliced

  • 6 ounces mushrooms, sliced

  • 1/3 cup cashews

  • 1 teaspoon red pepper flakes

  • 4-5 cloves of garlic, finely chopped

  • 1 tablespoon fresh ginger, finely chopped

  • 6 ounces snow peas

Instructions

  1. Slice the pork very thinly (about 1/8 inch) against the grain and place in a bowl.
  2. In a separate bowl, mix water, Chinese cooking wine, oyster sauce, and baking soda. Pour over the pork and mix well with your hands. Allow the liquids to be absorbed by the meat.
  3. Add cornstarch and 1.5 tablespoons of oil and mix. Let the meat marinate while you prepare the other ingredients.
  4. Heat a tablespoon of oil in a wok over high heat.
  5. While hot, add the pork in a single layer. Leave undisturbed for 30 seconds, then mix. Cook until just opaque, remove to a plate.
  6. Reduce the heat to medium high. Add the remaining tablespoon of oil, then add the onions, peppers, carrots, mushrooms, cashews, and red pepper flakes. Stir fry for about 5 minutes.
  7. Add the aromatics (ginger and garlic). Cook for a minute, then add the sauce.
  8. Cook for a few minutes until the sauce begins to boil. Add the peas and pork, cook for about a minute longer, then serve with your favorite rice or noodles.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Don’t miss any recipe!

Join the GypsyPlate mailing list and get easy recipes in your mailbox. From home-style comfort food to exotic dishes from around the world.