Iinterview with… is a weekly Zikoko series that explores the strange and interesting lives of inanimate objects and non-human beings. Zikoko is in line and waits their turn
As India celebrates its 74th Republic Day on January 26, 2023, brands have come out with colorful campaigns that show their gratitude to the nation and evoke a
Haggis is the culmination of the traditional Burns dinner gathering (Photo: Getty Images) Love him or hate him, the haggis will grace dinner plates all over the world
Nothing tastes better than a fountain-chilled soda. The fizzy bubbly pairs perfectly with the syrupy sweetness, but vegans will wonder if there’s any animal food left in that
< div> < div class=”sc-1eow4w5-2 loxZOX has-data img-wrapper” contenteditable=”false” style=”max-width:5760px” data-link-reference=”” data-link-target=”” data-syndicationrights=”true” data-imagerights=”shutterstock” data-hide=”false” data-hidecredit=”false”> Many foods can be fried for excellent results.pickles, fries, little bits of
Sign up for IndyEat’s free newsletter for weekly recipes, gourmet features, and cookbook editions Get our Hear This Now email for free WWhen it comes to plant-based milks,
SINGAPORE – For the past three years, Malaysian Derek T has been unable to return to his hometown of Muar, Johor, for Chinese New Year celebrations due to
Grilled tuna bowl with sesame soy sauce. / photo via The Culinary Edge. About five months after the brand was acquired by Mac Haik Enterprises, Slapfish is about