BOARDMAN, Ore .– (BUSINESS THREAD) – SpudLove ™ Thick-cut natural fries proceed to construct on their speedy progress with plans to increase nationwide to 509 Complete Meals Markets places. Fries lovers will be capable to discover SpudLove’s gluten-free thick-cut French fries, licensed by the USDA, beginning this summer season in shops throughout the nation.
SpudLove French Fries is owned and farmed by farmers, with natural potatoes grown on the model’s personal farm in Oregon by means of sustainable farming practices. Whereas natural farming was as soon as the gold commonplace for making a sustainable meals provide, regenerative farming goes a step additional to actually enhance the soil, clear the air, and even assist reverse local weather change. The model was just lately acknowledged by Complete Meals Market as working towards regenerative agriculture, complying with the stringent requirements set by the corporate. SpudLove is likely one of the first manufacturers to obtain this recognition from retailers.
“Complete Meals Market is happy to associate with SpudLove to leverage the model’s unbelievable success within the Pacific Northwest area, the place it has been an enormous hit amongst our patrons and a top-tier provider for our area, “mentioned Denise Breyley of the Pacific. Northwestern native fodder for the entire meals market. “It’s so nice to have an natural potato chip that doesn’t compromise on style or texture and can be considerate in your farming practices,” he added.
In Might 2022, SpudLove was named Provider of the Yr 2021 for the Pacific Northwest Area in Complete Meals’ annual awards program that acknowledges distributors that exemplify the corporate’s mission and core values, elevating the bar of high quality, innovation and social duty. The Provider of the Yr program is taken into account by the retailer to be its most prestigious award for suppliers who obtain the very best general excellence.
“We’re efficiently leveraging customers’ need to fulfill their urge for food cravings with scrumptious, full-flavored meals made with cleaner substances which are additionally higher for the planet, ”mentioned Sheila Stanziale, CEO of SpudLove Snacks. “Nevertheless, in terms of chips, there are only a few choices for the problem of rising natural potatoes. Our capacity to satisfy these client wants is a key think about our continued progress. ”
Launched in Might 2020, SpudLove has skilled regular and vital progress, with vital beneficial properties over the previous 12 months, quadrupling gross sales from 2021 to 2022, with plans to double them by 2023. The model is accessible in additional than 5,000 shops and continues to take action. rapidly increase your footprint.
About SpudLove Snacks
SpudLove Thick Lower Natural Chips are USDA licensed, GMO licensed and GMO licensed. The model is owned by farmers and is grown by farmers. SpudLove chips are reduce 10% thicker than conventional chips and slowly cooked in small batches, creating extra folds and bubbles for max crunchiness. SpudLove chips can be found in 5 flavors: sea salt, sea salt and vinegar, barbecue, damaged pepper and jalapeño. The chips might be accessible nationwide in retail shops beginning in the summertime of 2022 and are offered on-line at spudlovesnacks.com, Amazon and different on-line retailers. For extra data, go to www.spudlovesnacks.com or be a part of the dialog on Instagram or Fb at @spudlovesnacks.