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DUBLIN, March 14, 2023 (GLOBE NEWSWIRE) — The “US Online Food Delivery Market: Industry Trends, Share, Size, Growth, Opportunity, Forecast 2023-2028” report has been added to an offer.

The size of the online food delivery market in the United States was $26.1 billion in 2022. Looking ahead, the publisher expects the market to reach $46.5 billion by 2028, at a compound annual growth rate of 10.1% over the period 2022-2028.

Online food delivery is the process of ordering food from a food service provider using a mobile application or web page.

These applications and web pages provide various filters and payment methods, which include prepaid cards, cash on delivery, net banking, etc., to meet the demands of consumers.

Moreover, many companies allow their customers to create an account for frequent and convenient orders.

Online food delivery offers many advantages. This includes easy and fast ordering, less hassle, fewer misunderstandings and miscommunications, minimal human interaction, and various cashback offers.

In addition, online food delivery companies provide consumers with a variety of food items available on their smartphones and also provide the convenience of delivering food to their homes.

As a result, online food delivery has become extremely popular in the United States, particularly among young adults.

Key questions are answered in this report
1. How big is the online food delivery market in the United States in 2022?
2. What is the expected growth rate of the US online food delivery market during 2023-2028?
3. What are the key factors driving the US Online Food Delivery Market?
4. What will be the impact of COVID-19 on the US Online Food Delivery Market?
5. What is the breakdown of the online food delivery market in the US based on platform type?
6. What is the breakup of the online food delivery market in the US based on business model?
7. What is the breakup of the US online food delivery market based on payment method?
8. What are the key regions in the US online food delivery market?

Main topics covered:

1 Introduction

2 Scope and methodology

3 executive summary

4 Introduction
4.1 Overview
4.2 Key Industry Trends

5 US online food delivery marketplace
5.1 Market Overview
5.2 Market performance
5.3 Impact of COVID-19
5.4 Market Segmentation by Platform Type
5.5 Market Fragmentation by Business Model
5.6 Market Disintegration by Payment Method
5.7 Market segmentation by region
5.8 Market Outlook
5.9 SWOT analysis
5.10 Value Chain Analysis
5.11 Porter’s Five Forces Analysis
5.12 PSTEL analysis
5.13 Price Analysis

6 Segmentation of the market by platform type
6.1 Mobile Applications
6.1.1 Market Trends
6.1.2 Market Outlook
6.2 Websites
6.2.1 Market Trends
6.2.2 Market Outlook

7 Market segmentation by business model
7.1 Order-Focused Food Delivery System
7.1.1 Market Trends
7.1.2 Market Outlook
7.2 Logistics-Based Food Delivery System
7.2.1 Market Trends
7.2.2 Market Outlook
7.3 Full Service Food Delivery System
7.3.1 Market Trends
7.3.2 Market Outlook

8 market disintegration by way of payment
8.1 Online
8.1.1 Market Trends
8.1.2 Market Outlook
8.2 Pay on Delivery
8.2.1 Market Trends
8.2.2 Market Outlook

9 Segmentation of the market by region

10 government regulations

11 strategic recommendations

12 competitive scenes
12.1 Market Structure
12.2 The main players
12.3 Profiles of key players

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