A NEW tapas restaurant will make its debut in Marlborough this Wednesday.
Tipi Tapa, which is able to function in Hilliers Yard, will serve genuine Spanish dishes that they consider will probably be a success within the bustling metropolis.
The corporate made a reputation for itself in Wiltshire, working as a cellular kitchen, at occasions and road events, earlier than opening its first restaurant in Cricklade in 2021.
Nigel and Dave, who run the enterprise collectively, hope they’ll increase their lunch menu on the new location.
Nigel stated: “Enterprise in Cricklade is nice however we hope we are able to see it come into its personal in Marlborough in the course of the day, whereas the city is such a preferred place for folks in the course of the day.”
The pair praise their meals with solely imported wines from Spain, which they consider will even turn into successful in Marlborough.
They work with wine consultants in Malaga to curate a collection of wines, most of that are unique to their enterprise, together with some not seen earlier than within the UK.
Nigel stated: “We really feel like we’re bringing one thing totally different to town. We name it the actual deal.
“We have spent plenty of time in Marlborough getting a really feel for it, and it is clear to see there’s a variety of companies in Marlborough, so we’re simply increasing that.”
It has all the time been a dream for the entrepreneurs to settle within the metropolis, they usually really feel that they may slot in effectively with the group and turn into the go-to place for Spanish meals lovers within the space.
Nigel defined, “We have all the time wished to have an excellent function constructed restaurant in Marlborough as a result of it is an ideal place for foodies and gourmets.”
Enterprise accomplice Dave added: “We have been in search of a spot on the town for some time, so after we discovered this constructing in March, we did not fiddle – we wished to get began straight away.”
After working each within the enterprise from the angle of each their Cricklade restaurant and away from dwelling of their meals truck, the couple agreed that there was one thing particular about welcoming prospects to a everlasting location.
Nigel additionally defined, “Working in a restaurant is nice as a result of it is extra predictable what number of prospects you are going to get, however you are additionally not as depending on issues just like the climate.”