DNMO shares its pesto genovese recipe along with a playlist for you to play along to while you make it


2023 is already off to a red-hot start for the up-and-coming British manufacturer that goes by the name DNMO. And to kick things off right, he’s kicking off the year by joining the Monstercat roster with a retro drum & bass belter called “Together.”

To celebrate the release, DNMO has volunteered to share its latest kitchen creation, a recipe for Pasta Alla Pesto Genovese, along with a playlist of five killer songs that, if you hit play just as you’re firing up the oven, will it will complete with the time you are ready to eat.

We don’t want this to be another long-winded recipe where you have to scroll through eight pages before you get to the goods… So let’s dive into READY!

Stream and support The Single here

Ingredients For DNMO’s Genoese Pesto Pasta

  1. 5 cups of fresh basil leaves
  2. 1/4 cup pine nuts
  3. 1 clove of garlic finely chopped
  4. 3/4 cup Parmesan (freshly grated)
  5. 3/4 cup extra virgin olive oil
  6. 2 teaspoons freshly squeezed lemon juice
  7. Salt and pepper to taste