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Cooking Classes and Events in the Colorado Springs Area Starting January 25 | events-calendars

LESSONS

Cook Street School of Culinary Arts — 43 W. 9th Ave., Denver, $125 unless otherwise noted. Registration: cookstreet.com.

• Culinary Date Night: Spain, 6-9:30 pm Saturday.

French cuisine — 4771 N. Academy Blvd., call or go online for pricing. Registration: 719-528-6295, tfkcc.com.

• Winter Garrisons, from 9 am to noon or from 5:30 to 8:30 pm on Thursdays.

• Moroccan, Friday from 9:00 a.m. to 12:00 p.m. or from 5:30 p.m. to 8:30 p.m.

• Sopas 1, 9:30 am-noon or 5:30-8 pm Monday or Tuesday.

• All About Cheese, 9 am to noon or 5:30 to 8:30 pm on February 1.

gather food study — 2011 W. Colorado Ave., $65 unless otherwise noted. Call or go online for hours. Registration: 719-308-2992, meetfoodstudio.com.

• Kids in the Kitchen: Breakfast Quesadillas, ages 11-14, Saturday 10 am to noon, $45.

Polka Dots and Curry — Call or go online for location and registration: 719-304-6111, polkadotsandcurry.com.

• Vegetarian/Vegan Indian Plate, Saturday 5-7pm, call for prices.

The experienced chef —999 Jasmine St., Suite 100, Denver. Registration: 303-377-3222, theseseasonedchef.com.

• The Vietnamese Kitchen, 6:30-9:30 pm Thursday, $89.

• Couples Class: Italian Road Trip – Romance in Rome, 6:30-9:30 pm Friday, $195.

• Power of the Puff – Eclairs, Cream Puffs and Gougères, 10:30 am to 1:30 pm Saturday, $89.

• Couples Class: Middle Eastern Cooking, 6:30-9:30 pm Saturday, $185.

• Rollin’ Sushi, 2:30-5:30 pm Sunday, $90.

• Pintxo’s in the Basque Country, 6:30-9:30 pm Tuesday, $89.

addicted sweet bakery — 5928 Stetson Hills Blvd., Suite 100. Registration: sweetaddictbakery.com/cooking-classes-2.

• Chili 3 Ways, Thursdays from 4-6 pm, $44.

• Snicker Chocolate Chip Cookie Dough Bars, Friday 1-3 pm, $44.

• Chocolate Orange Bundt Cake, Fridays 4-6 pm, $44.

• Chocolate Chip Cookie Baklava, Friday 7-9 pm, $44.

• Kids Monkey Bread, ages 5-14, Saturday 10 am to noon, $44.

• Adult & Me Pasta Making, Saturday noon to 2 pm, $64.

• Homemade Twix Bars, Saturday from 2-4 pm, $44.

• Mug Cakes from Scratch, Saturday 4-6 pm, $44.

• Wonton Soup from Scratch, Saturday from 6 to 8 pm, $44.

• Lemon Pie, Sunday from 10 am to noon, $44.

• Salted Caramel Pudding Bundt Cake, Sunday noon to 2 pm, $44.

• Chocolate Crème Brûlée and cookie decorating, Sunday from 2-4 pm, $44.

• Raspberry tiramisu, Sunday from 4 to 6 pm, $44.

• Chocolate Mousse Crepe Cake, Sunday 6-8 pm, $44.

EVENTS

THURSDAY

Napa Valley Wine Dinner — 6 p.m., Jake and Telly’s Greek Taverna, 2616 W. Colorado Ave., $95. Reservations: jakeandtellys.com.

Valravn Wine Dinner — 6:30-9:30 pm, Ephemera, 514 S. Tejon St., Suite 250A, $115. Reservations: tinyurl.com/2z4hremn.

SATURDAY

Visit to the craft brewery — Noon-3 pm, downtown, $80. Tickets: rockymountainfoodtours.com.

Cocktail and Appetizers Tour — 3:30-6 p.m., downtown, $80. Tickets: rockymountainfoodtours.com.

winter beer festival — Music, vendors and more, Mile High Station, Denver; denverbrewfest.com.

SUNDAY

Original Colorado Springs Food Tour — 2-5 p.m., downtown, $65-$80. Tickets: rockymountainfoodtours.com.

Please email information at least two weeks in advance: [email protected]