8 Delicious Plum Recipes You Can’t Miss

Plum Recipes: A Brief Overview

Plums are a delicious and nutritious fruit that can be used in a variety of recipes. They are rich in vitamins and minerals, and their sweet and tangy flavor adds a unique twist to any dish.

Plum dishes and their origin

Plums have been cultivated and eaten by humans for thousands of years. They are believed to have originated in China and were introduced to other parts of the world via the Silk Road. Plums were highly valued in ancient cultures for their sweet and tart flavor as well as their nutritional benefits. They were often used in traditional medicine for their healing properties and were also a symbol of luck and prosperity. Today, plums are widely grown around the world and used in a variety of cuisines, from sweet desserts to savory sauces and marinades.

Here are 8 recipes you can make with the goodness of plums:

It’s a classic French dessert that’s easy to make and perfect for summer. The galette is made with a simple crust filled with juicy plums, sugar and a touch of cinnamon. Once cooked, the galette is golden brown and full of flavor.

Total duration: 1h15

Calories per serving: 260

This refreshing salad is perfect for a summer day. The plums are roasted until caramelized and tender, then tossed with mixed greens, goat cheese and house dressing. The combination of sweet and tangy flavors will delight your taste buds.

Calories per serving: 210

This dish is a perfect combination of sweet and savory. The chicken is marinated in a plum sauce made with fresh plums, honey, soy sauce and ginger. Once grilled, the chicken is tender and juicy with a delicious crispy skin.

Calories per serving: 380

This chutney is a perfect accompaniment to any Indian meal. The plums are simmered with spices, ginger and vinegar until soft and full of flavor. The chutney can be served with naan bread or as a garnish for grilled meats.

Total duration: 1h30

Calories per serving: 90

This smoothie bowl is a perfect option for breakfast or a snack. The smoothie is made with fresh plums, bananas, yogurt and honey. Once mixed, it is poured into a bowl and topped with granola, sliced ​​almonds and fresh fruit.

Calories per serving: 290

This pie is a perfect dessert for any occasion. The crust is made with a buttery batter and filled with fresh plums, sugar and a touch of cinnamon. Once baked, the pie is golden brown and full of flavor.

Total duration: 1h30

Calories per serving: 320

This sorbet is a perfect, light and refreshing summer dessert. Plums are mashed with sugar and lemon juice until smooth, then the mixture is frozen until firm. Once frozen, the sorbet is put into bowls and served.

Total duration: 5h30

Calories per serving: 120

This salsa is a perfect appetizer for any occasion. Plums are diced and mixed with tomatoes, onions,

cilantro and lime juice. The combination of sweet and tangy flavors will delight your taste buds.

Calories per serving: 40

What to serve with these plum recipes

There are many ways to serve these plum recipes that can make your meal more enjoyable. For the plum galette, serve warm with a scoop of vanilla ice cream. Grilled Plum Salad can be served as a side or topped with grilled chicken for a complete meal. The plum-glazed chicken goes well with roasted vegetables and a side of rice. Plum chutney can be served with Indian dishes such as curries or used as a spread on sandwiches. The plum smoothie bowl can be topped with fresh fruit, nuts, or seeds for added texture. Serve the plum tart with a dollop of whipped cream or a scoop of ice cream. Plum sorbet can be served on its own or topped with fresh fruit. Plum salsa is the perfect accompaniment to tortilla chips or can be used as a topping for grilled meats or fish.

These eight plum recipes are not only delicious but also easy to prepare. Whether you’re looking for a sweet or savory option, there’s a recipe here for you. Try one or more of these recipes to reap the benefits of plums and impress your friends and family with your cooking skills.