6 Belgian food influencers to follow on Instagram to find recipes

Whoogy’s

He’s Hugo and he loves split peppers. This amateur chef has been burning up the web (and the media) for months with accessible, quick or convenient recipes that, in any case, are mouth-watering.

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Cooking is simple

Myriam Baia understood it all: for cooking to be fun, it has to be kept simple. Thus he offers everyday, local and seasonal recipes but with ingredients or combinations we wouldn’t have thought of.

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Paul Delries

His name might tell you something: Paul Delrez participated in the tenth edition of Top Chef. However, his early departure from the show didn’t stop him from gaining a bit of fame. On Insta, this chef who shares his life between Brussels and Alicante vies in creativity to deliver original recipes that make you dream, drool, and travel.

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Allen Gerrard

This taste adventurer is our new food columnist. She also wrote a recipe book, La Table d’Aline, that looks like her: full of ideas, sensitive to good products and in keeping with the times.

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Gale schedule

If you love Italian cuisine, the real one, Gaël’s blog is for you. In addition to his generous and little-known traditional recipes, this Belgian of Italian descent shares his book on good addresses in Italy. Practical multiplier.

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Alia

Behind this account is the bubbly Alizée, chef at Café Gordita in Liège. Self-made, serving surprisingly good colorful dishes, mostly vegetarian and gourmet.

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